Among Canal’s unique offerings are our tiered food flights. These flights feature samplings of a single item prepared three ways, such as Ahi in the form of poki, smoked and seared, or pork served braised, grilled and roasted. Items are artistically presented on a vertical stand to save space on the table. Chef Beckett’s dramatic vertical food flights allow the adventurous to sample multiple flavors from the menu, while promoting sharing and exploration. Pair them with matching wine flights and the tastes are endless!